Buffalo Chicken Burritos a La Crock Pot |
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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 6 |
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This is an easy dish for a busy day. Enjoy it with Spanish rice and refried beans. :-D Ingredients:
4 boneless skinless chicken breasts |
1 buffalo wings seasoning blend (mccormick) |
1/2 cup water |
1 (8 ounce) container sour cream substitute |
1 (4 ounce) can diced green chilies |
1 (15 ounce) can black beans |
10 tortillas |
Directions:
1. Put everything into crock, except for chicken and tortillas, and mix around.
2. Then add chicken in and cook for 6-8 hours.
3. Take chicken out and shred.
4. Put back in and get all pieces moist.
5. Put on table and let people serve themselves.
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