1-1/2 pounds brussels sprouts trimmed and halved |
3 ounces crumbled blue cheese |
4 thick slices bacon |
2/3 cup spiced walnuts crumbled |
1 tablespoon peanut oil |
1-1/2 tablespoons red wine vinegar |
1 teaspoon kosher salt |
1 teaspoon fresh cracked black pepper |
spiced walnuts |
2/3 cup walnuts |
1 tablespoon molasses |
1/2 teaspoon granulated sugar |
1/4 teaspoon ground cardamom |
1/4 teaspoon ground cumin |
1/4 teaspoon cayenne |
1/2 teaspoon kosher salt |
1/8 teaspoon fresh cracked black pepper |
1 tablespoon peanut oil |
1-1/2 tablespoons red wine vinegar |
1 teaspoon kosher salt |
1 teaspoon fresh cracked black pepper |