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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 10 |
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A simple version but soooo tasty! Ingredients:
1/2 lb fresh diced tomato (i like roma) |
1/3 cup olive oil |
2 -3 cloves garlic (minced) |
1/8 teaspoon cayenne pepper |
2 tablespoons fresh basil (chopped fine) |
salt |
1 loaf fresh italian bread (sliced in half lengthways) |
Directions:
1. Place diced tomatoes in a bowl with oil, garlic, pepper and salt.
2. Mix well and set aside.
3. Slice bread and toast until browned.
4. Cut bread into slices and top with tomato mixture.
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