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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 20 |
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Wonderful! I am a chocolate lover and these are great. My mom used to make these and they were one of our favorites. Ingredients:
1 cup white sugar |
1/2 cup margarine |
4 eggs (2 at a time) |
1 can hersheys chocolate syrup |
1/2 cup nuts |
1 cup flour, plus |
1 tablespoon flour |
1 cup white sugar |
1 ounce hersheys chocolate |
1/3 cup milk |
1/4 cup crisco |
1 teaspoon vanilla |
1 tablespoon butter, after cooked |
Directions:
1. boil all frosting ingredients except butter for 1-2 minutes and then add butter.
2. Mix ingredients together.
3. bake 350 for 30 minutes.
4. use a 9x12 pan or a cookie sheet with sides.
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