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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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Clipped this out of newspaper. It is a very good pudding and easy to make. Ingredients:
1 cup flour |
3/4 cup sugar |
2 tablespoons cocoa |
2 teaspoons baking powder |
1/4 teaspoon salt |
1/2 cup milk |
2 tablespoons oil |
1 teaspoon vanilla |
1/2 cup chopped walnuts (optional) |
3/4 cup brown sugar |
1/4 cup cocoa |
1 3/4 cups hot water |
Directions:
1. Place dry ingredients in bowl.
2. Add milk, oil, and vanilla.
3. Blend until smooth.
4. Stir in nuts.
5. Pour into greased 2.5 liter baking dish.
6. Combine brown sugar and cocoa.
7. Sprinkle over batter.
8. Pour hot water gently over entire batter.
9. Bake 350 for 45 minute.
10. Serve warm with whipped cream or ice cream.
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