Brownie Mounds Recipe

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Brownie Mounds
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Ingredients
10
Count
Nutrition
472
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large mixing bowl, cream butter and sugar until light and fluffy.
  2. Add corn syrup and egg.
  3. Beat well.
  4. Stir in chocolate and vanilla.
  5. Combine the flour, baking powder and salt.
  6. Add to chocolate mixture.
  7. Beat well.
  8. Stir in nuts.
  9. Drop by tablespoonfuls, 2 inches apart onto greased baking sheets.
  10. Bake at 350 degrees, for 10-12 minutes or until edges are firm.
  11. Remove to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 471.77 Kcal (1975 kJ)
Calories from fat 217.3 Kcal
% Daily Value*
Total Fat 24.14g 37%
Cholesterol 54.12mg 18%
Sodium 123.65mg 5%
Potassium 313.73mg 7%
Total Carbs 62.39g 21%
Sugars 29.34g 117%
Dietary Fiber 4.33g 17%
Protein 8.76g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 47.1mg 5%
Amount Per 100 g
Calories 412.67 Kcal (1728 kJ)
Calories from fat 190.07 Kcal
% Daily Value*
Total Fat 21.12g 37%
Cholesterol 47.34mg 18%
Sodium 108.16mg 5%
Potassium 274.42mg 7%
Total Carbs 54.57g 21%
Sugars 25.66g 117%
Dietary Fiber 3.79g 17%
Protein 7.66g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.2mg 8%
Calcium 41.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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