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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 8 |
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Ingredients:
1 cup firmly packed brown sugar |
1 egg, slightly beaten |
1 teaspoon vanilla |
2 tablespoons flour |
3 tablespoons milk |
2 tablespoons melted butter |
4 ounces chocolate chips |
1 pie shell |
Directions:
1. Preheat oven to 350.
2. In a large bowl, combine the first six ingredients.
3. Mix on medium speed for two minutes.
4. Add chocolate chips and stir.
5. Pour the mixture into the pie shell and bake for 35 minutes or until lightly browned and set.
6. Remove from oven and let cool.
7. Serve with whipped cream or ice cream.
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