Directions:
- Beat butter at medium speed of an electric mixer until creamy. Gradually add brown sugar, beating well. Add egg and vanilla, beating well.
- Combine flour, soda, and salt; add to butter mixture, beating just until blended.
- Roll dough to 1/4 thickness between two sheets of wax paper. Cut with 4 cookie cutters. Place 1 apart on ungreased cookie sheets. Sprinkle cookies with decorator sugar.
- Bake at 350° for 10 to 12 minutes. Let cookies cool 1 minute on cookie sheets, and carefully transfer to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4480.34 Kcal (18758 kJ) | ||
| Calories from fat | 1737.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 193.03g | 297% | |
|---|---|---|---|
| Cholesterol | 674.05mg | 225% | |
| Sodium | 2618.37mg | 109% | |
| Potassium | 1014.22mg | 22% | |
| Total Carbs | 640.8g | 214% | |
| Sugars | 320.65g | 1283% | |
| Dietary Fiber | 12.49g | 50% | |
| Protein | 50.4g | 101% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 8.5mg | 47% | |
| Calcium | 420mg | 42% | |
| Amount Per 100 g | |||
| Calories | 432.86 Kcal (1812 kJ) | ||
| Calories from fat | 167.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.65g | 297% | |
|---|---|---|---|
| Cholesterol | 65.12mg | 225% | |
| Sodium | 252.97mg | 109% | |
| Potassium | 97.99mg | 22% | |
| Total Carbs | 61.91g | 214% | |
| Sugars | 30.98g | 1283% | |
| Dietary Fiber | 1.21g | 50% | |
| Protein | 4.87g | 101% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 0.8mg | 47% | |
| Calcium | 40.6mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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