Broiled Red Snapper

Prep Time: 10 Minutes

Cook Time: 8 Minutes

Ready In: 18 Minutes

Servings: 4

Quick and easy. From Fish Cookery

Ingredients:

3 -4 red snapper fillets

1/4 cup roquefort cheese or 1/4 cup blue cheese

1/4 cup butter

2 tablespoons sherry wine (optional)

Directions:

1. Cream Roquefort, butter and sherry.
2. Spread on fillets and broil until done or fish flakes easily with a fork.