Broiled Grapes with Yogurt and Brown Sugar Recipe

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Broiled Grapes with Yogurt and Brown Sugar
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Ingredients:

Directions:

  1. Pre heat broiler.
  2. Divide grapes among 4 to 6 shallow, oval ramekins. Dollop plain yogurt on top of each serving on grapes. Sprinkle brown sugar on top of yogurt. Places ramekins under broiler for 1 to 2 minutes, or until brown sugar has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.07 Kcal (754 kJ)
Calories from fat 33.08 Kcal
% Daily Value*
Total Fat 3.68g 6%
Cholesterol 15.93mg 5%
Sodium 64.07mg 3%
Potassium 228.79mg 5%
Total Carbs 33.3g 11%
Sugars 32.98g 132%
Dietary Fiber 0.01g 0%
Protein 3.69g 7%
Vitamin C 1.3mg 2%
Iron 0.3mg 2%
Calcium 171.2mg 17%
Amount Per 100 g
Calories 119.07 Kcal (499 kJ)
Calories from fat 21.87 Kcal
% Daily Value*
Total Fat 2.43g 6%
Cholesterol 10.53mg 5%
Sodium 42.37mg 3%
Potassium 151.29mg 5%
Total Carbs 22.02g 11%
Sugars 21.81g 132%
Dietary Fiber 0.01g 0%
Protein 2.44g 7%
Vitamin C 0.8mg 2%
Iron 0.2mg 2%
Calcium 113.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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