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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Broccoli Madaline is a great salad. It is already loved by thousands of people. I should know because I used to make it almost every day for Piccadilly. I would have customers beg me for the recipe. It would fly off the serving line. I did cut the recipe down form the original. Also I made sure to put it into my own words. I don't want any one to get into trouble with the copyright. I hope everyone enjoys this. Ingredients:
1 lb broccoli floret |
8 ounces shredded sharp cheddar cheese |
1/2 cup purple onion |
1/2 cup raisins |
1/3 cup bacon bits |
1 cup mayonnaise |
3 tablespoons sugar |
1 tablespoon white vinegar |
Directions:
1. Wash and drain broccoli.
2. Cut broccoli into bite size pieces.
3. Put broccoli into a bowl.
4. Add shredded sharp cheddar cheese.
5. Chop purple onion fine.
6. Add to above ingredients.
7. Add raisins and bacon bits and mix all ingredients well.
8. Dressing: Mix mayo, sugar, and white vinegar well.
9. Pour dressing over salad and mix well.
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