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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 8 |
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My mom made this a lot during the cold winter months in Ohio..it warms you right up! It's an easy recipe that kids love! A great way to sneak in their veggies :) To warm up again, you may need to add some milk to re-liquefy. Enjoy. Ingredients:
4 cups chicken broth |
4 cups milk |
1 1/2 cups velveeta cheese |
1/4 cup chopped onion |
1/2 tablespoon butter |
1 (8 ounce) package frozen broccoli, thawed |
4 -6 ounces fine noodles |
salt and pepper |
Directions:
1. Saute onion in butter for 2-3 mins over medium heat until clear.
2. Add broth and bring to boil.
3. Add noodles and cook 8 mins or so, don't overcook!
4. Add milk and broccoli.
5. Add cheese and melt
6. Add salt and pepper to taste.
7. Serve right away or it will get too thick. If it does get thick, add more milk.
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