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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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A broccoli casserole without the usual ingredient of rice Ingredients:
2 (10 ounce) cartons frozen chopped broccoli, cooked and drained |
1 cup mayonnaise (heaping) |
1 (10 1/2 ounce) can cream of chicken soup |
1 medium onion, diced |
2 large eggs, slightly beaten |
1 cup grated cheddar cheese |
1 cup round buttery cracker, chopped |
Directions:
1. Mix broccoli with mayonnaise, soup, onion and eggs. Spoon into a casserole dish. Top with grated cheddar cheese. Sprinkle Ritz crumbs over top of casserole and bake at 350 degrees for 30 minutes.
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