3 cups broccoli, cut into very small florettes |
3 cups cauliflower, cut into very small florettes |
3 cups celery, diced |
1 (10 ounce) package frozen peas |
1 cup spanish peanut |
1 cup raisins |
1/2 cup diced red onion (optional) |
4 slices bacon, cooked and crumbled |
1 1/2 cups mayonnaise (light or fat free works fine) |
1/4 cup grated parmesan cheese |
1/4 cup sugar or 1/4 cup sugar substitute |
1/4 teaspoon salt |
2 tablespoons grated onions (if you did not put red onion in above) |
1 -2 tablespoon white vinegar or 1 -2 tablespoon seasoned rice vinegar |
