Broccoli Casserole With Rice

Prep Time: 10 Minutes

Cook Time: 30 Minutes

Ready In: 40 Minutes

Servings: 8

Ingredients:

2 cups cooked rice

1 (10 3/4 ounce) can cream of mushroom soup

1 (10 3/4 ounce) can cream of celery soup

1 (10 ounce) package broccoli, cooked and drained

1 lb sliced velveeta cheese

Directions:

1. Mix all ingredients except the cheese together.
2. Put into a 9x12-inch baking dish.
3. Top with the cheese.
4. Bake at 350°F for 30 minutes.