1 can(s) cream of chicken soup |
1 cup(s) sour cream |
1 teaspoon(s) salt |
1/2 teaspoon(s) pepper |
2 tablespoon(s) flour |
2 package(s) frozen chopped broccoli |
3/4 cup(s) pepperidge farm herb stuffing mix |
2 tablespoon(s) melted butter |
3/4 cup(s) shredded cheddar cheese |