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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Super easy and great flavor Ingredients:
3 cups uncooked egg noodles |
2 cups broccoli florets |
1 (10 3/4 ounce) can cream of broccoli soup, undiluted |
1/2 cup sour cream |
1/3 cup grated parmesan cheese |
1/8 teaspoon pepper |
Directions:
1. Cook noodles according to direction on package.
2. Add broccoli the last 5 minutes of cooking drain and set aside.
3. Add soup, sour cream, cheese, and pepper to broccoli and noodles.
4. Toss to coat.
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