Brisket Red Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Traditional Brisket

Ingredients:

1 1/2 cups apple cider vinegar

1 cup ketchup

1/2 teaspoon ground red pepper

1/4 cup worcestershire sauce

1 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon onion powder

1/2 tablespoon garlic powder

1/2 tablespoon ground cumin

2 tablespoons unsalted butter, melted

1/2 cup firmly packed brown sugar

Directions:

1. Stir together all ingredients until blended. Serve sauce heated or at room temperature.