Brie and Mango Quesadillas |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 10 |
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I haven't tried this yet,but it sounds like a yummy appetizer. Ingredients:
8 ounces brie cheese, rind removed and cut into 1/2 cubes |
1 large mango, peeled and cut into 1/2 inch cubes |
1 red pepper, roasted peeled,seeded and diced |
1 (4 ounce) can chopped green chilies, drained |
1/4 cup finely chopped red onion |
3 tablespoons coarsely chopped cilantro |
1 jalapeno, seeded and minced |
1/4 teaspoon salt |
1/4 teaspoon fresh ground black pepper |
8 6-inch flour tortillas |
Directions:
1. Combine all ingredients (except tortillas) in bowl.
2. Mix well.
3. Divide mixture evenly among tortillas and fold tortillas in half.
4. Heat large non stick skillet over medium high heat,add 1 or 2 filled tortillas.
5. cook until cheese melts,turning once,about 3 minutes per side.
6. Repeat with remaining tortillas,cut each in half to serve.
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