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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 16 |
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I have been searching for that perfect bar which can either be eaten as a breakfast bar or a dessert bar. This bar works great if you are in a hurry and want to grab something quick. I created this recipe by trial and error until I came up with what I consider to be the perfect breakfast snack bar. Ingredients:
2 1/2 cups oatmeal |
2 cups rice krispies |
1 cup special k cereal |
1 cup sunflower seeds |
1 cup raisins |
1/2 cup coconut |
1/4 cup butter |
1 tablespoon molasses |
1/2 cup light corn syrup |
1/4 cup honey |
1/2 cup peanut butter |
2 cups package dark chocolate chips (optional) |
Directions:
1. Spray 9 X 13 pan with non-stick spray.
2. Mix the dry ingredients in a large bowl.
3. Bring the first four sauce ingredients to a boil and cook for an additional two minutes.
4. Stir 1/2 cup peanut butter into sauce mixture.
5. Mix dry ingredients and sauce until well blended.
6. Press firmly into prepared pan.
7. Melt one bag dark chocolate chips and spread over bars.
8. Cut bars after they have cooled.
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