Breakfast Sausage Hash Browns Casserole (W/O Eggs) Recipe

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Breakfast Sausage Hash Browns Casserole (W/O Eggs)
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  1. Cook sausage and onion.
  2. Remove sausage and drain.
  3. In remaining sausage grease cook the potatoes.
  4. Mix together the sausage, potatoes, and 1/2 of the cheese.
  5. Place in a 9 x13 dish.
  6. Sprinkle rest of cheese on top.
  7. Bake at 350°until heated through.
  8. (This can be made ahead and refrigerated for a few days or can be frozen).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.97 Kcal (682 kJ)
Calories from fat 89.4 Kcal
% Daily Value*
Total Fat 9.93g 15%
Cholesterol 49.95mg 17%
Sodium 963.34mg 40%
Potassium 178.24mg 4%
Total Carbs 5.12g 2%
Sugars 2.73g 11%
Dietary Fiber 0.96g 4%
Protein 13.83g 28%
Vitamin C 23.5mg 39%
Iron 7.7mg 43%
Calcium 86.1mg 9%
Amount Per 100 g
Calories 168.83 Kcal (707 kJ)
Calories from fat 92.62 Kcal
% Daily Value*
Total Fat 10.29g 15%
Cholesterol 51.74mg 17%
Sodium 997.98mg 40%
Potassium 184.65mg 4%
Total Carbs 5.31g 2%
Sugars 2.83g 11%
Dietary Fiber 1g 4%
Protein 14.33g 28%
Vitamin C 24.4mg 39%
Iron 8mg 43%
Calcium 89.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
  • 4

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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