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Prep Time: 15 Minutes Cook Time: 7 Minutes |
Ready In: 22 Minutes Servings: 6 |
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I used to make this when I lived in Spain, so that I could have English Muffin Sandwiches like they make at McDonald's. Did you know they don't serve breakfast at the McD's in Spain? Ingredients:
1 lb ground pork |
1 1/2 teaspoons salt |
white pepper |
1 teaspoon rubbed sage |
1/2 teaspoon thyme |
1 pinch oregano |
1 clove mashed garlic |
1 tablespoon ice water |
Directions:
1. Mix together all ingredients and form into patties.
2. Allow to rest 30 minutes in the refrigerator before use.
3. Heat pan over medium-high heat, and fry patties, flipping once.
4. About 7 minutes total.
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