Breakfast Quiche Recipe

Posted by
Rate It!
Breakfast Quiche
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 6 eggs
  • 1/2 cup sour cream
  • 1 1/2 cups cheese , of your choice
  • add about 1 cup of filling more if you prefer more veges than egg
  • bacon and onion

Directions:

  1. Beat eggs well.
  2. Add sour cream and beat together.
  3. Add your toppings. Spinach and feta, or ham and cheese, or mushrooms and onions. Add any topping you want. (cook bacon or sausage first)
  4. Add cheese and mix. Bake in cake pan, quiche pan, or square glass pan.
  5. Bake in 350 degree oven for 40 minutes. Shorten time if you like runny eggs.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.2 Kcal (620 kJ)
Calories from fat 101.15 Kcal
% Daily Value*
Total Fat 11.24g 17%
Cholesterol 109.74mg 37%
Sodium 320.49mg 13%
Potassium 105.98mg 2%
Total Carbs 2.37g 1%
Sugars 1.18g 5%
Protein 9.75g 19%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 218.1mg 22%
Amount Per 100 g
Calories 242.32 Kcal (1015 kJ)
Calories from fat 165.4 Kcal
% Daily Value*
Total Fat 18.38g 17%
Cholesterol 179.44mg 37%
Sodium 524.03mg 13%
Potassium 173.29mg 2%
Total Carbs 3.87g 1%
Sugars 1.93g 5%
Protein 15.94g 19%
Vitamin C 0.2mg 0%
Iron 0.7mg 2%
Calcium 356.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top