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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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I got this recipe from my sister in law. She always makes Easter Brunch. She usually makes 2 of these and it is still not enough. All the women love it, and the men like it too. Ingredients:
8 ounces cheddar cheese, shredded |
2 tablespoons flour |
4 eggs, beaten |
1 1/2 cups half and half milk |
3/4 cup chopped ham |
1/4 teaspoon salt |
1 pie crust |
Directions:
1. Toss cheese with flour.
2. Add eggs, milk, ham and seasonings.
3. Mix well.
4. Pour into pastry shell and bake at 400 for 10 minutes.
5. Then at 350 for 50 minutes or until set.
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