Breakfast pizza Recipe

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Breakfast pizza
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Ingredients:

Directions:

  1. Prepared in a toaster oven on the bottom rack. # Spray a toaster oven baking pan with no-stick spray and lay down the Naan flatbread for crust. Spread with a light layer of mushroom soup. Set aside. Put remainder of mushroom soup in a medium container. Dice baked potato and mix into mushroom soup and microwave till warm and set aside. In a small container mix eggs, milk and a sprinkle of pepper and set aside. Prepare bacon strips till golden but not crispy. When bacon is golden, lay slices on top of soup covered crust and set aside. Scramble egg mixture in pan slightly - more like a wet mixture. Just enough for it not to run off the crust. Spread eggs over bacon slices. Top with warmed potato and mushroom soup mixture and top with shredded cheese. Bake at 300 degrees until heated through and cheese is melted. Use a pizza cutter to divide into portions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.91 Kcal (1310 kJ)
Calories from fat 202.42 Kcal
% Daily Value*
Total Fat 22.49g 35%
Cholesterol 201.45mg 67%
Sodium 387.61mg 16%
Potassium 306.95mg 7%
Total Carbs 12.38g 4%
Sugars 4.73g 19%
Dietary Fiber 0.89g 4%
Protein 16g 32%
Vitamin C 4mg 7%
Vitamin A 0.4mg 15%
Iron 1.3mg 7%
Calcium 210.2mg 21%
Amount Per 100 g
Calories 177.85 Kcal (745 kJ)
Calories from fat 115.05 Kcal
% Daily Value*
Total Fat 12.78g 35%
Cholesterol 114.5mg 67%
Sodium 220.31mg 16%
Potassium 174.47mg 7%
Total Carbs 7.03g 4%
Sugars 2.69g 19%
Dietary Fiber 0.5g 4%
Protein 9.09g 32%
Vitamin C 2.3mg 7%
Vitamin A 0.3mg 15%
Iron 0.8mg 7%
Calcium 119.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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