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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 12 |
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This came from a yahoo group I'm in. I thought it was very filling and would feed a lot of people for a brunch! Ingredients:
16 ounces jimmy dean sausage |
6 slices bacon (fried and crumbled) |
2 (8 ounce) cans crescent rolls |
2 cups shredded hash brown potatoes (thawed) |
3 tablespoons red peppers |
3 tablespoons green peppers |
3 tablespoons yellow peppers |
3 tablespoons onions |
1 1/2 cups sharp cheddar cheese (grated) |
4 tablespoons parmesan cheese |
7 eggs (beaten) |
1/4 cup milk |
1 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Heat oven to 375 degrees.
2. Separate rolls into triangles. Place in an ungreased 12 inch pizza pan with points toward the center.
3. Press crescent rolls together to form a crust and seal perforations.
4. Sprinkle sausage and bacon over crust.
5. Top with potatoes, onions, and bell peppers.
6. Sprinkle with cheddar cheese.
7. Combine eggs, milk, salt and pepper. Pour over crust.
8. Sprinkle with Parmesan.
9. Bake 30 minute or until crust is browned and eggs are set.
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