Breakfast Oatmeal Pudding |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 4 |
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This is my aunt's recipe and it is such a yummy way to make oatmeal!! Ingredients:
2 3/4 cups old fashioned oats |
3/4 cup brown sugar |
3/4 cup craisins |
1 teaspoon cinnamon |
1/2 teaspoon salt |
3 1/3 cups milk |
4 egg whites, lightly beaten |
1 tablespoon oil |
1 tablespoon vanilla |
Directions:
1. Preheat oven to 350°.
2. Spray and 8-inch square pan with coking spray.
3. Mix all dry ingredients together.
4. In a different bowl mix all remaining ingredients, and then combine with dry ingredients.
5. Bake 55-60 minutes or until center is firm to the touch.
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