Breakfast Casserole - Lancaster County recipe |
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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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WOW! This is one of our favorites here at our house! Enjoy this! Ingredients:
1 lb sausage, browned |
1 package crescent roll |
1 cup home fried potato |
1 cup shredded cheddar cheese |
1/2 cup shredded cheddar cheese, for topping |
5 eggs |
1/4 cup milk |
1/2 teaspoon salt |
2 tablespoons cheese |
Directions:
1. Place rolls, unrolled and laid flat across the bottom of greased 9x13 pan.
2. Put browned sausage on top.
3. Add home fries and cheese.
4. Beat eggs, milk& salt together.
5. Pour egg mixture over home fries and cheese.
6. Sprinkle with more cheese.
7. Bake 350 for 30-35 minutes.
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