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Prep Time: 12 Minutes Cook Time: 60 Minutes |
Ready In: 72 Minutes Servings: 6 |
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Mix this up at night for a super easy and scrumptious breakfast for your overnight guests. Ingredients:
1 lb bulk sausage, like jimmy dean |
4 cups bread, cut in pieces (day or two old is best) |
2 cups shredded cheddar cheese |
10 eggs, lightly beaten |
4 cups milk |
1 teaspoon dry mustard |
1 teaspoon salt |
1/2 teaspoon onion powder |
1/2 teaspoon garlic powder |
1/2 cup sliced mushrooms |
Directions:
1. Cook and crumble sausage, drain.
2. Put bread in well buttered 9x13 baking dish.
3. Sprinkle with the cheese.
4. Combine the eggs, milk, and spices.
5. Pour over the bread and cheese.
6. Sprinkle sausage and mushrooms on top.
7. Cover and chill overnight.
8. Heat oven to 325*.
9. Bake, uncovered for 1 hour.
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