Print Recipe
Breakfast Bread Pudding
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 1
This slightly sweet casserole-for-one is a fun alternative to typical breakfast entrees, says Anne Morrissey of Marshfield, Massachusetts. It's a snap to prepare in the microwave on a busy morning. And it's yummy served warm or cold for dessert, too.
Ingredients:
1 slice bread, cut into 1/2-inch cubes
1/4 cup diced peeled tart apple
1 tablespoon raisins
1/2 cup fat-free milk
1/4 cup egg substitute
1/2 teaspoon vanilla extract
sugar substitute equivalent to 2 teaspoons sugar
1/4 teaspoon apple pie spice
Directions:
1. Place bread cubes, apple and raisins in a microwave-safe 2-cup bowl coated with cooking spray. In another bowl, whisk together the remaining ingredients; pour over bread mixture. Microwave, uncovered, on high for 2 minutes or until mixture puffs and bubbles around the edges. Yield: 1 serving.
By RecipeOfHealth.com