Directions:
- Preheat oven to 375 degrees.
- Wipe the mushrooms clean. Coat each mushroom in flour, shaking off any excess. Then dip in the egg, followed by the breadcrumbs, coating evenly.
- Pour enough oil in pan to coat the bottom and heat on med-high. Add the mushrooms and shallow fry until the breading is light golden brown. Drain on paper towels.
- Place mushrooms on a baking tray and finish in the oven for 15-20 minutes, or until the breadcrumbs are golden and crispy.
- As in the photo, I smeared my sauce on the bottom of the mushrooms, garnished with lemon and parsely and served it with a grilled Kobe Beef NY steak.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 775.5 Kcal (3247 kJ) | ||
| Calories from fat | 333.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.11g | 57% | |
|---|---|---|---|
| Cholesterol | 97.22mg | 32% | |
| Sodium | 2248.01mg | 94% | |
| Potassium | 180.06mg | 4% | |
| Total Carbs | 94.81g | 32% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 9.48g | 38% | |
| Protein | 15.92g | 32% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 6.4mg | 35% | |
| Calcium | 234.9mg | 23% | |
| Amount Per 100 g | |||
| Calories | 268.41 Kcal (1124 kJ) | ||
| Calories from fat | 115.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.84g | 57% | |
|---|---|---|---|
| Cholesterol | 33.65mg | 32% | |
| Sodium | 778.06mg | 94% | |
| Potassium | 62.32mg | 4% | |
| Total Carbs | 32.82g | 32% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 3.28g | 38% | |
| Protein | 5.51g | 32% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.2mg | 35% | |
| Calcium | 81.3mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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