 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
|
Holiday favorite. Your typical bread pudding recipe with a kick! Ingredients:
12 slices of egg bread (day old, or place slices in 350 oven for about 3 min) |
8 eggs |
3 c.milk |
1 c. cream |
1 1/2 c. sugar |
1 stick butter (melted) |
2 t. cinnamon |
and cinnamon to sprinkle |
___fruit choices |
1/2 c. raisins |
2 bananas |
1/2 c. cranberries |
1/2 c. chopped walnuts or pecans |
3-4 apples peeled and sliced thin |
1/2 c. raisins soaked in 1/4 c. rum overnight (awesome!) |
_____sauces |
powder sugar |
maple syrup |
_____or |
3/4 c. brown sugar |
1/4 stick butter (melted) |
walnuts |
Directions:
1. Spray a 9x13 pan real good
2. Break up bread into lg bite size pieces
3. put into pan
4. Sprinkle fruit of your choice, or mix more then one
5. Sprinkle with cinnamon
6. Drizzle melted butter over bread
7. Mix eggs and milk and cream together
8. add 2 t. cinnamon
9. stir
10. pour over bread and fruit
11. let set for 10 minutes
12. place uncovered in oven
13. bake at 350
14. check in 50 min
15. and then 10 min intervals
16. May serve with powder sugar mixed with maple syrup to make an icing consistency
17. Brown sugar mixture
18. Best if served warm
19. Enjoy!
|
|