1 1/2 cup(s) water warmed to 110 degrees or let the bread machine do it |
2 tablespoon(s) powdered milk |
2 tablespoon(s) vegetable oil, e.g. canola |
2 tablespoon(s) molasses |
2 tablespoon(s) honey or light corn syrup |
1 1/2 teaspoon(s) salt |
2 1/4 cup(s) whole wheat flour |
1 1/4 cup(s) bread machine white flour |
1/2 cup(s) wheat bran |
1/2 cup(s) oat bran |
1-2 tablespoon(s) wheat gluten |
1/4 teaspoon(s) professional dough conditioner |
1-2 teaspoon(s) barley malt flour |
1-2 teaspoon(s) orange zest (optional) grated |
1 tablespoon(s) potato flour |
2 teaspoon(s) bread machine yeast |