Bread Machine Vegan Bread |
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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 6 |
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This recipe is a variation of a bread recipe I tweaked to finally get a good loaf of bread! I'd been having a hard time getting my bread to not fall. Ingredients:
12 ounces warm water |
2 tablespoons molasses |
3 5/8 cups whole wheat flour (or any combination of white and wheat) |
5 teaspoons vital wheat gluten |
1 1/2 teaspoons salt |
2 teaspoons yeast |
Directions:
1. Add liquid ingredients to bread machine pan. Then add the dry ingredients as listed.
2. Set the machine on white cycle (if using a combination of flours) or whole wheat cycle (if just using whole wheat), light loaf, and 1 1/2 pound loaf.
3. Let the machine do its thing!
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