Bread Machine Turtle Bread |
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Prep Time: 15 Minutes Cook Time: 205 Minutes |
Ready In: 220 Minutes Servings: 12 |
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Excellent for that sweet tooth! You can always just mix the dough in the machine and bake in a regular oven. Bake time depends on your machine. Ingredients:
1 cup water |
1 tablespoon water |
10 caramels, unwrapped |
2 2/3 cups bread flour |
2 tablespoons dry milk |
1 tablespoon sugar |
3/4 teaspoon salt |
1 1/2 teaspoons dry yeast |
1/4 cup semi-sweet chocolate chips |
1/2 cup coarsely chopped pecans |
Directions:
1. Place all ingredients except chocolate chips and pecans in bread machine pan in the order recommended by the manufacturer.
2. Add chocolate chips and pecans at the Raisin/Nut signal or 5 minutes before the last kneading cycle ends.
3. Select Sweet or Basic/White cycle.
4. Use Medium or Light crust color.
5. Remove baked bread from pan, and cool on wire rack.
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