Bread Dip

Prep Time: 10 Minutes

Cook Time: 240 Minutes

Ready In: 250 Minutes

Servings: 8

a great side dish for any party that i got from my great grandma

Ingredients:

1 cup sour cream

1 cup mayonnaise

2 tablespoons parsley

2 tablespoons minced onions

2 teaspoons dill

2 teaspoons season-all salt

1/4 cup of chopped black olives

1 bread bowl

Directions:

1. mix all ingredients execpt bread bowl in a bowl.
2. stir consistently for 1 minute.
3. reffrigerate for 3 to 4 hours.
4. pour into bread bowl.
5. ENJOY!

By RecipeOfHealth.com