Brandon and Amanda's Baked Corn

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 4

Ingredients:

1 can(s) creamed corn

2 eggs beaten

1 box(es) jiffy corn muffin mix

1/2 cup(s) margarine

1 cup(s) sour cream

1 can(s) whole kernel corn (drained)

Directions:

1. Mix all together and bake at 350 until center is set