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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Vary the ingredients to use your favorite or in-season fruit at its juicy best. Serve this over slices of pound cake or on its own as a light dessert. Prep time does not include standing timein refrigerator. Ingredients:
3 cups fresh fruit such as sliced strawberries, peaches, apricots, blueberries, blackberries |
1/2 cup fresh orange juice |
2 tablespoons apricot brandy or 2 tablespoons other fruit flavored brandy |
Directions:
1. Combine the fruit in a medium bowl.
2. Stir together the orange juice and brandy in a measuring cup.
3. Pour over fruit; cover and refrigerate for at least 2 hours or up to 6 hours before serving, enjoy.
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