 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1/2 cup butter or margarine, softened |
3/4 cup firmly packed brown sugar |
2 eggs, beaten |
1 1/2 cups all-purpose flour |
1 1/2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 teaspoon almond extract |
1/2 teaspoon vanilla extract |
1 cup wheat bran flakes cereal |
1/2 cup chopped pecans |
1/2 cup raisins |
Directions:
1. Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs; mix well.
2. Sift together flour, baking powder, and salt; stir into creamed mixture. Stir in flavorings. Add remaining ingredients; mix well.
3. Drop dough by heaping teaspoonfuls 2 inches apart onto lightly greased cookie sheets. Bake at 400° for 8 minutes. Remove to wire racks to cool.
|
|