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Prep Time: 0 Minutes Cook Time: 480 Minutes |
Ready In: 480 Minutes Servings: 10 |
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This recipe comes form Cowboy Country TV, so Delicious, Has to be tried to be appreciated!! This is delicious served with pan-fried potatoes, along with baby carrots and corn mixed together, and sometimes it's nice to have a side of very hot tasting baked beans, just to get your attention!! Ingredients:
4 -5 lbs beef short ribs, cut in 3-inch lengths |
2 chopped onions |
4 teaspoons butter |
1 1/2 cups barbecue sauce (this depends how much you like bbq sauce) |
4 tablespoons soy sauce |
2 1/2 tablespoons vinegar |
2 1/2 tablespoons brown sugar |
Directions:
1. Cook ribs in oven at 475°F for about 15 minutes. then put in crock pot.
2. Sauté onions, then add the BBQ sauce, soy sauce, vinegar and brown sugar. Mix this really well, and cook over a low heat for about 2-3 minutes.
3. Pour over the ribs, cover and cook on low for 8 hours.
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