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Prep Time: 0 Minutes Cook Time: 180 Minutes |
Ready In: 180 Minutes Servings: 24 |
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Moist, tender, flavorful roast it is a family favorite Ingredients:
4 lbs beef roast |
1 tablespoon oil |
1 tablespoon cracked pepper |
3 1/4 cups water |
2 tablespoons beef bouillon granules or 6 beef bouillon cubes |
potato (optional) |
carrot (optional) |
Directions:
1. Brown beef in oil,
2. sprinkle with pepper.
3. Add water & Boullion.
4. Heat to boiling,
5. Reduce heat Cover simmer on top range or cook 325* til tender approx 3 hours. If wish add vegetables before cook.
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