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Bourbon Slush
 
recipe image
Prep Time: 15 Minutes
Cook Time: 1440 Minutes
Ready In: 1455 Minutes
Servings: 15
This is a delicious, fruity slush that is great for holiday parties or summer barbques.
Ingredients:
1 (12 ounce) can frozen lemonade
1 (42 ounce) can unsweetened pineapple juice
2 quarts ginger ale
1 (12 ounce) can frozen orange juice
3 cups bourbon
1 (2 liter) bottle 7-up soda
Directions:
1. In a large tupperware bowl or icecream bucket, mix the lemonade, orange juice, pineapple juice, gingerale, and bourbon.
2. Freeze for at least 25 hours.
3. Stir several times while freezing.
4. Serve with 7up.
By RecipeOfHealth.com