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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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I was craving bratwurst and shrimp so decided to throw them together for something exotic. I really can't decide if it's Creole or Asian but it sure is yummy. I served it over rice. Ingredients:
1 lb jumbo shrimp, cooked and peeled |
1 lb bratwurst, cooked and diced |
1 bell pepper, diced |
1/2 cup olive oil |
2 garlic cloves |
1/2 cup onion |
1 cup apple juice |
2/3 cup soy sauce |
1/2 cup brown sugar |
1/2 teaspoon garlic powder |
1/2 tablespoon ginger |
2 tablespoons worcestershire sauce |
1 tablespoon vinegar |
2 tablespoons ketchup |
1/2 tablespoon crushed red pepper flakes |
1/4 cup brown sugar |
Directions:
1. Heat oil in a large skillet.
2. Saute oinion,garlic,and bell pepper for 5 minutes.
3. Add bratwurst and shrimp and stir in remaining ingredients.
4. reduce heat and cook for 15 more minutes.
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