Boudro's Famous Guacamole- Riverwalk San Antonio |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Boudro's is a Texas Bistro on the Riverwalk in San Antonio. They wheel out a cart and make this guacamole fresh at your table. It is the best I have ever had. You can skip the roasting of the tomato and peppers if you would like to save time and it still tastes great. I also seem to remember them adding chopped garlic when we were there because I think the waitor joked about it, but it was not listed in the recipe...I always add a couple of cloves. Ingredients:
1 orange |
2 limes |
4 -6 avocados |
1 roma tomato, roasted and diced |
2 serrano peppers, roasted, seeded, and diced |
4 tablespoons red onions, diced |
1/2 cup fresh cilantro, chopped |
1 teaspoon sea salt |
1 garlic clove, chopped (optional) |
Directions:
1. Squeeze juice of orange and lime into bowl.
2. Scoop avocado from skin, add to bowl and coarsely chop.
3. Add tomato, peppers, onion, garlic, and cilantro, and fold into avocado mixture.
4. Add salt to taste. Result should be crudely chopped, not mashed.
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