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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 6 |
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Homemade jalapeno hot sauce. Ingredients:
22 large jalapenos, chopped |
1 cup vinegar |
1/4 cup water |
1 (32 ounce) bottle ketchup |
1/4 teaspoon garlic powder |
Directions:
1. Mix hot peppers and vinegar; stir. Add ketchup and stir again.
2. Pour in saucepan and simmer for 15 minutes. Pour into sterilized jars or bottles; seal or keep in the refrigerator.
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