Border Scramble

Prep Time: 0 Minutes

Cook Time: 20 Minutes

Ready In: 20 Minutes

Servings: 4

Awesome breakfast or brunch delight loaded with incredible herbs and fiery tastes. Enjoy

Ingredients:

1 pound hot sausage

1/2 cup chunky salsa

1-1/2 cup chopped cooked potatoes

1 tablespoons hot pepper sauce

1-1/2 cups chopped red onion

1/2 teaspoon garlic powder

1-1/2 cups chopped tomatoes

1/2 teaspoon salt

3/4 cup chopped green bell pepper

4 large flour tortillas

2 cup prepared meatless chili

1/2 cup shredded sharp cheddar cheese

Directions:

1. Crumble sausage into large skillet then cook over medium heat until browned stirring constantly.
2. Drain off any drippings then add remaining ingredients except tortillas, chili and cheese.
3. Simmer 20 minutes.
4. Warm tortillas and place 1 cup sausage mixture in center of each tortilla then fold to close.
5. Heat chili in small saucepan until hot stirring occasionally.
6. Top each folded tortilla with 1/2 cup chili and 2 tablespoons cheese.
7. Serve hot.

By RecipeOfHealth.com