Boiled Eggs

Prep Time: 0 Minutes

Cook Time: 15 Minutes

Ready In: 15 Minutes

Servings: 3

These Hard boiled eggs taste great and are a good accompaniment to salads and appetizers.

Ingredients:

6 eggs

2 cups water

1 teaspoon salt

Directions:

1. Place the eggs in a medium saucepan and cover with room temperature water. Bring the eggs to a boil, remove from the heat and let sit for 8 minutes. Shock the eggs in cold water to stop the cooking and shrink the egg from the shell. Peel.

By RecipeOfHealth.com