Blueberry Sour Cherry Banana Muffins |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Lu's recipe from a bread baking email list, I love the combo's! Ingredients:
2 cups flour |
3 teaspoons baking powder |
1 teaspoon salt |
2 tablespoons sugar -- optional |
1 egg |
3 bananas -- mashed |
1/2 cup milk |
1/4 cup oil |
1 cup blueberries |
1/4 cup dried sour cherries |
Directions:
1. In a large bowl combine all dry ingredients (first 4)
2. In a smaller bowl, combine all remaining ingredients; stir well.
3. Pour banana mixture into dry ingredients and fold in until just
4. combined.
5. This is important.. do not stir, the batter should be lumpy !
6. Spray muffin tins with cooking spray, fill with batter to the top
7. and bake at 375F for 20 minutes.
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