Blueberry-Gorgonzola Salad

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 1

Ingredients:

1 (5-oz.) package mixed salad greens

2 cups fresh blueberries

1 cup loosely packed fresh flat-leaf parsley leaves

1 cup loosely packed basil leaves

1 cup roasted, salted almonds

3/4 cup sliced fresh chives (about 1-inch pieces)

3/4 cup crumbled gorgonzola cheese

3/4 cup bottled raspberry-walnut vinaigrette

1/2 cup loosely packed fresh tarragon leaves

Directions:

1. Toss together all ingredients in a large serving bowl.
2. *Glazed walnuts may be substituted.