Blueberry-Ginger Juice Recipe

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Blueberry-Ginger Juice
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a medium saucepan. Bring to a boil, stirring until sugar dissolves. Remove from heat; let stand 15 minutes. Place pan in a large ice-filled bowl for 5 minutes or until cold. Pour syrup through a sieve into a pitcher; discard solids.
  2. Place half of blueberries and grated ginger in a blender; process 20 seconds or until smooth. Pour blueberry puree through a sieve into pitcher, pressing with the back of a spoon to remove as much juice as possible; discard solids. Stir juice into syrup mixture. Repeat procedure with remaining blueberries and grated ginger. Cover and refrigerate until ready to serve.
  3. Gently stir club soda into blueberry mixture. Serve immediately over ice. Garnish with lemon rind strips or slices, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 834.14 Kcal (3492 kJ)
Calories from fat 55.98 Kcal
% Daily Value*
Total Fat 6.22g 10%
Cholesterol 145.86mg 49%
Sodium 122.06mg 5%
Potassium 648.95mg 14%
Total Carbs 187.52g 63%
Sugars 135.06g 540%
Dietary Fiber 13.06g 52%
Protein 13.74g 27%
Vitamin C 63.2mg 105%
Iron 2.9mg 16%
Calcium 86.3mg 9%
Amount Per 100 g
Calories 90.55 Kcal (379 kJ)
Calories from fat 6.08 Kcal
% Daily Value*
Total Fat 0.68g 10%
Cholesterol 15.83mg 49%
Sodium 13.25mg 5%
Potassium 70.45mg 14%
Total Carbs 20.36g 63%
Sugars 14.66g 540%
Dietary Fiber 1.42g 52%
Protein 1.49g 27%
Vitamin C 6.9mg 105%
Iron 0.3mg 16%
Calcium 9.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 22
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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